One of nature's fragrances that's hard to ignore in autumn has to be the scent of the osmanthus blossom.
The Dongyang maci dumpling is a traditional dessert made of polished glutinous rice, brown sugar and sesame.
Jinhua in East China's Zhejiang province introduced a hygienic specification for the production of flaky pastry on April 12.
Qingming Festival, or Tomb-Sweeping Day, is a traditional Chinese festival in which people pay respects to their ancestors and the dead.
Former soccer player Ozcan now manages a well-known Turkish-style restaurant in Yiwu.
Tea farmers in Wuyi county were sweeping away snow that had accumulated on tea plants on Feb 18 to protect the tea shoots from frostbite.
Lanxi Museum in Lanxi, a county-level city in Jinhua, East China's Zhejiang province, launched a new type of pastry shaped like cultural relics, local media reported on Jan 29.
Here are two cold dishes which are highly popular in Jindong district in Jinhua, East China's Zhejiang province.
