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    Signature cuisine from Zhejiang province

    Sep 29, 2023

    With its abundance of natural resources and a rich culinary tradition steeped in history, Zhejiang cuisine has gained worldwide recognition.

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    Jinyun shaobing: Traditional Chinese snack goes global

    Jul 3, 2023

    The Jinyun shaobing, a traditional Chinese snack that originated in Jinyun county – located in Lishui city, in East China's Zhejiang province – has been enjoying increasing popularity both at home and abroad with its unique flavors and long and distinguished history.

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    Jingning county preserves traditional glutinous rice cakes

    May 18, 2023

    Jingning county – in Lishui city in East China's Zhejiang province – is home to a large population of the She ethnic group in China and they just love their food.

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    Have a taste of spring with seasonal vegetables

    Feb 16, 2023

    With spring just around the corner, Suichang county – administered by Lishui city in East China's Zhejiang province – becomes the perfect place for foodies to taste seasonal vegetables. That's because there are a large variety of spring vegetables there for them to choose from.

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    Snow Pear Festival opens in Yunhe county

    Sep 21, 2022

    The Fifth Farmers Harvest Festival and Snow Pear Festival opened on Sept 20 in the Sukeng Pear Garden – located in Yunhe county, administered by Lishui city, in East China's Zhejiang province.

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    Mooncakes a savory way to round out Mid-Autumn Festival

    Sep 9, 2022

    Eating mooncakes is undoubtedly the most important culinary ritual for the Mid-Autumn Festival in China, which falls on Sept 10 this year.

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    Traditional Jingning county snack for spring

    Apr 22, 2022

    The bamboo shoots rice cake is a traditional snack from Jingning She autonomous county – administered by Lishui city in East China's Zhejiang province.

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    Aroma of Spring Festival in Lishui: smoked pork

    Jan 25, 2022

    The year-end tradition of preserving meat remains very popular in the city of Lishui, in East China's Zhejiang province, where residents hang up strings of cured meat and sausage in their backyards to catch the wind and the rays of the winter sun.

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