The 234-kilometer Jinhua-Taizhou railway, which began operating in late June, connects five places in East China's Zhejiang that are famous for their local delicacies.
Yongkang in Jinhua
A Yongkang meat patty [Photo/WeChat account: Zhejiang Fabu]
Farmers in Yongkang have a tradition of making meat patties to celebrate harvest season. The juicy and chewy Yongkang meat patty is a unique and popular delicacy local to the county-level city in Jinhua.
Huzhen in Jinyun county, Lishui
An assortment of delicacies in Huzhen [Photo/WeChat account: Zhejiang Fabu]
Huzhen is one of three ancient towns in southern Zhejiang. Jinyun baked buns, usually stuffed with meat and dried pickles, is a traditional crispy snack of the county, and has been recognized as a China Famous Snack by the China Cuisine Association.
In addition to baked buns, visitors can try out tofu balls, zongzi, and chicken soup with herbs in Huzhen.
